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Benefits of Dark Chocolate For Disease Stroke

Benefits of Dark Chocolate For Disease Stroke – Chocolate is far more famous as a mood generator was also believed to protect the body from a stroke. However, the recommended is chocolate brown black (dark chocolate). Dr. Gustavo Saposnik recently published the results of analysis of three studies about the benefits of dark chocolate and stroke. One study found no link between chocolate consumption and the risk of stroke.

However, two other studies linking dark chocolate with a reduced risk of stroke by 22 percent in people who eat dark chocolate once a week. A third study even mentioned, the risk of death from stroke can be reduced to 46 percent if you eat 50 grams of chocolate per week. Efficacy of flavonoids, a type of antioxidants found in chocolate, is believed to have positive influence on the heart. Chocolate also mentioned effectively reduce levels of LDL or bad cholesterol.

“So far people only know all the chocolate is good for the heart. In fact, not all the same benefits of chocolate, dark chocolate is good,” said Saposnik.

Although the two scientific studies say the benefits of chocolate for heart, but the experts do not want to rush to recommend chocolate as a healthy food. After all, chocolate is included in the source of saturated fat can raise cholesterol.

Meanwhile, a number of other researchers say, as long as the amount consumed in moderation, chocolate health benefits, including lowering blood pressure and improve circulation of blood throughout the arteries.

However, two other studies linking dark chocolate with a reduced risk of stroke by 22 percent in people who eat dark chocolate once a week. A third study even mentioned, the risk of death from stroke can be reduced to 46 percent if you eat 50 grams of chocolate per week. Efficacy of flavonoids, a type of antioxidants found in chocolate, is believed to have positive influence on the heart. Chocolate also mentioned effectively reduce levels of LDL or bad cholesterol.

“So far people only know all the chocolate is good for the heart. In fact, not all the same benefits of chocolate, dark chocolate is good,” said Saposnik.

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